Fakir PANE Otomatik Ekmek Yapma Makinası

8.End of the program phases                     After use always leave the appliance to 
  After the programme has finished, please      cool before cleaning it or putting it away. It 
  switch the device off by turning the function takes about half an hour for the appliance 
  switch(L) to OFF. Now remove the baking       to cool and to be ready again for baking 
  tin using an oven cloth, turn it over and if  and kneading.
  the loaf does not fall out onto the grid 
  immediately-turn the kneading mechanim        Before cleaning pull out the plug and leave 
  backwards and forwards a few times from       tha appliance to cool. Use a mild detergent. 
  underneath until the breadd falls out. If the Never use chemical cleaning agents, 
  kneading hook becomes stuck in the bread,     gasoline, oven cleaners or any detergent 
  move it slightly upwards so that you can      that can scratch or ruin the coating.
  see the position of the propeller. The use 
  a knife to cut along the propeller. You can   Remove all the ingredients and crumb from 
  easily remove the kneading hook.              the lid, casing and baking compartment 
                                                with a moist towel. Never dip the appliance 
  Baking can be stopped at any time by          in water nor fill the baking compartment 
  pressing the START/STOP button. At the        with water! For easy cleaning the lid can 
  same time a sound is heard and control        be removed by positioning it vertically and 
  lamp goes off.                                pulling it out.

  Heating the appliance to make the dough       Wipe the out side of the baking tin with a 
  rise                                          moist towel. The inside of the tin can be 
  The heating is switched only if the room      washed with some detergent liquid. Do not 
  temperature is lower than 25°C.If the room    leave it too long dipped in water.
  temperature is above 25°C the ingredients 
  are already at the right temperature and      Both the kneading pegs and drive shaft 
  there is no need for pre-heating. For the     needs to be cleaned immediately after use. 
  first and second rising the room temperature  If the kneading pegs remain in the tin, it 
  must be above 25°C or high enough to          becomes difficult to remove them 
  make the dough rise without extra heating.    afterwards. In this case fill the container 
                                                with warm water and leave it to rest for 30 
  Cleaning and Maintenance                      minutes. Then remove the kneading pegs.
  Before using the appliance for the first time 
  wash the bread making machine’s baking        The baking tin has a nonstick coating. Do 
  tin (never dip in the water) with a mild      not use metal objects that can scratch the 
  detergent and clean the kneading parts.       surface when cleaning it. It is normal that 
                                                the color of coating changes over the course 
  It is highly recommended to coat the new      of time. This change does not after it 
  baking tin and the kneading pegs with heat    effecitveness in any way whatsoever.
  resistant Grease before using them for the 
  first time and let them heat in the oven for  Before putting the appliance away for 
  about 10 minutes. Once these have cooled      storeage, make sure that it is perfectly cool 
  down clean away (polish) the grease from      and dry. Put the appliance away with the 
  the baking tin with a sheet of paper towel.   lid closed.
  This operation is to be performed to protect 
  the non-stick coating.Operation can be 
  repeated from time to time.
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