King King K011 Düdüklü Tencere

 
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Place you pressure cooker's cover over the pot by slightly pressing it 
ensuring the cover gasket is properly fixed. 
Close the cover by using the open/c\ose handle on the cover. Please 
ensure that the clamps are completely closed during this process. 
Put your pressure cooker over a heat source that is set to the highest 
temperature and set the gradual pressure regulating valve to Grade 1 or 
Grade 2 depending the ingredients you cook. 
DURING COOKING; 
When the pressure in your pressure cooker reaches a sufficient level, the 
pressure indicator will stand on. You can see the indicator standing with your 
eyes. 
When the gradual pressure regulating valve starts making a PSSST sound, 
lower the intensity of heat source. 
Please wait as long as it is stated on a cook book in order your food to be 
cooked. 
Please ensure that the gradual pressure regulating valve is regularly whistling 
during cooking process. If there is not enough steam, then increase the 
intensity of the heat source and ensure that there is a regular whistling. 
AFTER COOKING 
Turn the heat Off when cooking process is over. 
There are two options to release the steam after turning the heat Off 
1 - Releasing pressure out slowly: Bring the gradual pressure regulating valve 
to pressure discharge grade and wait until the pressure indicator is completely 
dropped. When the pressure is dropped completely, you can open the pressure 
cooker's cover. 
2 - Releasing pressure out quickly: Put your pressure cooker under cold 
running tap water and ensure the pressure indicator to be dropped down quickly.