Blue House Yoğurt Yapma Makinesi BH680YM 1. sayfa 1 Blue House Yoğurt Yapma Makinesi BH680YM 2. sayfa 2 Blue House Yoğurt Yapma Makinesi BH680YM 3. sayfa 3 Blue House Yoğurt Yapma Makinesi BH680YM 4. sayfa 4 Blue House Yoğurt Yapma Makinesi BH680YM 5. sayfa 5 Blue House Yoğurt Yapma Makinesi BH680YM 6. sayfa 6 Blue House Yoğurt Yapma Makinesi BH680YM 7. sayfa 7


Blue House BH680YM Yoğurt Yapma Makinesi

                          Cleaning:
                          -   Disconnect the appliance from the mains and                                                                                                                                                                                                                                                       Anomalies                               CaUses                                                Sofıftions

                              let it cool before undertaking any cleaning 
                              task .                                                                                                                                                                                                                                                                                                        s                The milk used isn't                                As semi-skimmed milk was 
                          -   Clean the equipment with a damp cloth with                                                                                                                                                                                                                                                        too liquid in                suf-ficiently rich in proteins                     used, add 2 pots of 
                              a few drops of washing-up liquid and then dry.                                                                                                                                                                                                                                                    consistency.                                                                    powdered milk -1 pot of 
                          -   Do not use solvents, or products with an acid                                                                                                                                                                                                                                                                                                                                     semi-skimmed milk and 1/2
                              or base pH such as bleach, or abrasive products,                                                                                                                                                                                                                                                                                                                                  of full milk.

                              for cleaning the appliance.
                          -   Do not submerge the appliance in water or                                                                                                                                                                                                                                                                                      The yogurt maker has been                          Do not move the yogurt 
                              any other liquid, or place it under a running                                                                                                                                                                                                                                                                                  moved, bumped or yibrated.                         maker during the process.

                              tap.
                          -   The appliance is suitable for cleaning in hot                                                                                                                                                                                                                                                                                  The ferment is no                                  Change the ferment.
                              soapy water or in a dishwasher (using a soft                                                                                                                                                                                                                                                                                   longer active.

                              cleaning program):
                              Lid (A)                                                                                                                                                                                                                                                                                                                        Draft                                              Do not take out the pot or 

                              Pots (C)                                                                                                                                                                                                                                                                                                                                                                          open the yogurt maker 
                              Pot lids (D)                                                                                                                                                                                                                                                                                                                                                                      before the cycle has ended. 

                                                                                                                                                                                                                                                                                                                                                                                                                Keep the yogurt maker out 

                          Anomalies and repair:                                                                                                                                                                                                                                                                                                                                                                 of drafts.

                          -   Take the appliance to an authorised technical
                              support service if problems arise. Do not try to                                                                                                                                                                                                                                                                               Fermentation time too                              Re-connect the appliance .
                              dismantle or repair without assistance, as this                                                                                                                                                           jli                                                                                                                  shart

                              m ay be dangerous.
                          -   If the connection to the mains has been                                                                                                                                                                                                                                                           Lumps                        The milk was too hot.                              Next time add the ingredients 

                              damaged, it must be replaced and you should                                                                                                                                                                                                                                                                                                                                       at a lower temperature.
                              proceed as you would in the case of damage.                                                                                                                           ---.."70•11.11111‘ 
                          -   If any anomaly is detected, check the following                                                                                                                                                                                                                                                                                The ingredients haven't                            Beat the yogurt until 

                              ta ble:                                                                                                                                                                                                                                                                                                                        been mixed together                                obtaining a smooth mixture. 
                                                                                                                                                         01111111                                                                                                                                                                                            enough.                                            Then add the milk while 
                                                                                                                                                                                                                                                                                                                                                                                                                stirring continuously. Don't 

                                                                                                                                                                                                                                                                                                                                                                                                                let froth form.

                                                                                                                                                                         I
                                                                                                                                                                 .. , . 
                                                                                                                                                                                                                                                                                                                                                             The milk has turned                                Check that the rnilk has not 
                                                                                                                                                                                                                                                                                                                                                             SOLJ r.                                            gone off.
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                              Anomalies                               Cau ses                                               Solutions                                                                                                                           RECIPE5                                                                                                          •   4 dessert spoons of pineapple juice.
                                                                                                                                                                                                                                                                Syrup yogurt:                                                                                                        Cut the slices into small cubes and diyide 
                              (Whey) liquid                The yogurt has been in the                         Rernove the whey if you                                                                                                                           •  1 litre of milk                                                                                                   between pot. Pour the yogurt or ferment int° 
                              on the surface               appliance for too long.                            wish or eat the yogurt s as                                                                                                                       •  1 natural yogurt or 1 sachet of ferment                                                                           a container. Gradually add the milk and the 
                              of the yogurt.                                                                  they are. Next tirne, make                                                                                                                        •  5 dessert spoons of fruit syrup or 4 desert spoons                                                                juice. Pour the mixture into the pots. 
                                                                                                              sure the yogurts are taken                                                                                                                           of elderflower syrup Pourtheyogurt or ferment                                                                     Variations: the following fruits can also be 
                                                                                                              out of the yogurt maker                                                                                                                              into a container.                                                                                                 used:
                                                                                                              earlier.                                                                                                                                             Add the syrup and slowly pour in the milk while                                                                   strawberries (10 units), mandarins (4 units), 
                                                                                                                                                                                                                                                                   stirring the mixture continuously. Pour the                                                                       orange (1 unit), banana (1 unit).
                                                                                                                                                                                                                                                                   mixture into the pots.                                                                                        Noise: fresh fruit can be very acidic whiph can kill 
                                                           The milk was too hot when                          Remove the whey if you                                                                                                                                                                                                                                             off the ferment and prevent the yogurt making 
                                                           ferrnent was added.                                wish or eat the yogurts as                                                                                                                        Soya yogurt:                                                                                                     process. To prevent this, add the fruit just before 
                                                                                                              they are. Next time, make                                                                                                                         •  1 litre of soya milk                                                                                          eating or cook it first.
                                                                                                              sure the ingredients are 
                                                                                                                                                                                                                                                                •  1 natural yogurt or 1 sachet of ferment 
                                                                                                              added at roorn temperature.                                                                                                                          Pour the yogurt or ferment into a contaıner                                                                   Chocolate or coffee yogurt:
                                                                                                                                                                                                                                                                   and mix with milk. Pour the mixture into pots.                                                                •   1 litre of milk

                                                                                                                                                                                                                                                                                                                                                                                 •   1 natural yogurt or 1 sachet of ferment
                              Yogurts are                  The yogurt has been in the                         Reduce the fermentation                                                                                                                           Pineapple yogurt:                                                                                                •   3 dessert spoons of powdered chocolate or 
                              too acidic.                  appliance for too long.                            time.                                                                                                                                             •  1 litre of milk                                                                                                   chicory.

                                                                                                                                                                                                                                                                •  1 natural yogurt or 1 sachet of ferment                                                                           Pour the chocolate or chicory into a container. 
                                                                                                                                                                                                                                                                •  2 slices of pineapple                                                                                             Carefully add a glass of warm water and stir. 
                                                                                                                                                                                                                                                                                                                                                                                     Add the yogurt or ferment while stirring 

                                                                                                                                                                                                                                                                                                                                                                                     continuously and add the rest of the milk. Pour 

                                                                                                                                                                                                                                                                                                                                                                                     the rnixture into pots.


                                                                                                                                                                                                                                                                                                                                                                                 Jarrı yogurt:
                                                                                                                                                                                                                                                                                                                                                                                 •   1 litre of milk
                                                                                                                                                                                                                                                                                                                                                                                 •   1 natural yogurt or 1 sachet of ferrnent

                                                                                                                                                                                                                                                                                                                                                                                 •   4 dessert spoons of jarn.
                                                                                                                                                                                                                                                                                                                                                                                     Mix the jam with a little milk in a container. 
                                                                                                                                                                                                                                                                                                                                                                                     Add the yogurt or ferment and mix. Add the 

                                                                                                                                                                                                                                                                                                                                                                                     rest of the milk and rnix. Pour the mixture into 

                                                                                                                                                                                                                                                                                                                                                                                     the pot.






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