2. POINTS OF ATTENTION WHILE USING
2.1.
2.2.
2.3.
2.4.
2.5.
2.6.
2.7.
2.8.
2.9.
2.10.
2.11.
2.12.
2.13.
2.14.
2.15.
Before use, please read the manual and understand it well.
Pay attention while moving the pressure cooker when its
compressed. Do not touch the metal surface, use the handles and
use protection if it is necessary
Pressure cooker can only be used by the purpose of the instruction
manual, do not use it for other purpose.
Since cooking process occurs under pressure, wrong usage of the
cooker can cause burn. Before use, close the lid properly. (Please
read the manual)
Do not apply force to open the lid
Do not heat it while its dry, it will cause damage to the cooker
The rated capacity of food to be put in the cooker should be below
2/3. Use below 2/3 of cooker capacity for expansive food such
as rice and dry vegetables.
Choose an accurate oven according to the instructions.
After cooking skinned food, they will expand due to pressure. To
prevent boiling, do not drill these kinds of food.
While cooking light food, shake the cooker slightly to prevent
water to come out from the cooker
Before use, check pressured safety valve to make sure if it is
blocked, read the manual.
Do not fry food under pressure
Please abide properly by this manual. Do not alter any safety
instructions.
Use only the spare parts that producer supplies.
Please keep this manual in a convenient place.
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