CATALOGUE
1. The structural drawing and the model of product
2. Points for attention when operation
3. Safety of products
4. Special properties
5. How to use the pressure cooker
6. How to handle the occurencies
7. Maintenance
8. Questions and answers
9. Steps and times for cooking
10. General Product- Use Instructions
11. Important Attentions
directive and TS 445 EN 12778 Standart have been fulfilled.All the requirements of 97/23/EC
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