Sticker "OK"
not all mcdels
The "OK" temperature monitor can be
used to determine temperatures below
+4 DC. Gradually reduce the temperature
if the sticker does not indicate "OK'.
Note
When the appliance is switched cn,
it may take 12 hours until the temperature
is reached.
OK
Correct setting
Temperature
too high, reduce
temperature.
Storing food in
the appliance
When storing food, comply with
the following:
Wrap or cover food before placing in
the appliance. lhs will retain the aroma,
colour and freshness of the food.
In addition, flavours will not be
transferred between focds and the
plastic parts will not become
discoloured.
• Allow warm food and chinks to cool
down before placing in the app:iance!
• Do not block air verts in the refrigerator
compartment with food products to
avoid hinde"ing air circulation.
Food stored directly in front of the ar
ven-.s are liable to freeze due to the cold
air flowing aut cf the vents.
We recommend arranging the food
as follows:
On the shelves in the refrigerator
compartment:
Bekery products, ready meals, cold
sensitive fruit and vegetabes
• In the vegetabe drawer:
Vegetables, salad, fruit
• In the chiller compartment
Fish, meat and sausage
• In the door (from top to bo-.tom):
Butter. cheese, eggs, tubes, small
bottles, large bottles, milk, juice cartors
• In the freezer compartment:
Frozen focd, ice cubes, ice cream
Usable capacity
Infonaton on the usabe capacity can be
found inside your appliance on the rating
plate
Freezing fresh food
Freezing food yourself
If you are freezing food yourself. use only
fresh, undamaged food.
The following foods are suitable for
freezing:
Mea: and sausage products, poultry and
game, fish, vegetables, herbs, fruit, cakes
and pastries, pizza, reacy meals,
beftovers, egg yck and egg-white.
The following foods are not suitable
for freezing:
Eggs in shels, soured cream and
mayonnaise, green salads, radishes anc
onions.
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