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(4) It will beep to remind you to add the fruit/nuts French bread: in the kneading process at the fruit/nut bread settings. Setting: French 1 Ib Loaf 1.5 Ib Loaf 2 Ib Loaf (5) It will beep for 15 times continuously when the bread making process ends. Water, 80/27 °C 3/4 cup + 1TBL 1 cup + 2 TBL 1 + 1/3 cup 3. Keep warm OH 1 TBL 1 TBL + 1 tsp 2 TBL The appliance owns the automatic keeping-warm Salt 3/4 tsp 1 tsp 1 + 1/2 tsp function to retain the bread fresh without being taking out in time. Please refer to the menu to Sugar 1 TBL 1 TBL + 1 + 1/2 TBL 2 TBL see the details. Whlte Bread Flour 2 + 1/4 cups 3 + 1/4 cups 4 cups 4. Standard Recipe Dried Yeast 1 + 1/2 tsp 2 tsp 2 + 1/4 tsp Basic white bread: Setting: White 1 Ib Loaf 1.5 Ib Loaf 2 Ib Loaf Sweet bread Water, 80/27 °C 3/4 cup + 1TBL 1 cup + 2 TBL 360 ML Setting: Sweet 1 Ib Loaf 1.5 Ib Loaf 2 Ib Loaf 011 1 TBL 1 + 1/2 TBL 2 TBL Water, 80/27 °C 3/4 cup + 1TBL 1 cup + 2 TBL 1 + 1/3 cups Salt 1 tsp 1 + 1/2 tsp 2 tsp Oil 1 TBL 1 TBL + 1 tsp 2 TBL Sugar 1 + 1/2 TBL 2 TBL 3 TBL Salt 3/4 tsp 1 tsp 1 + 1/2 tsp Dried Milk 1 TBL 1 + 1/2 TBL 2 TBL Sugar 1 TBL 1 TBL + + 1 + 1/2 tsp2 TBL White Bread Flour 2 + 1/4 cups 3 + 1/4 cups 4 + 1/2 cups Dried Milk 1 TBL 1 + 1/2 TBL 2 TBL Dried Yeast 1 + 1/2 tsp 1 + 3/4 tsp 2 tsp White Bread Flour 2 + 1/4 cups 3 + 1/4 cups 4 cups Select White rapid: Dried Yeast 1 + 1/2 tsp 2 tsp 2 + 1/4 tsp Dried Yeast 2 + 1/4 tsp 2 + 1/2 tsp 2 + 3/4 tsp 23 24 Sweet bread Dough: 5. Cleaning 1) Be sure to unplug the Setting: Quick 1 Ib Loaf 1.5 Ib Loaf 2 Ib Loaf Setting: Dough / Pizza Dough 1 Ib Loaf 1.5 Ib Loaf 2 Ib Loaf fan from electrical supply source before Water, 80/27 °C 1 + 1/3 cups Water, 80/27 °C 3/4 cup 3/4 cup + 1 TBL 1 + 1/3 cup cleaning. 2) Wait for the whole Oil 2 TBL OH 2 TBL 3 TBL 1/4 cup appliance cool down Salt 1 + 1/2 tsp Salt 1 tsp 1 + 1/2 tsp 2 tsp before cleaning. Sugar 2 TBL Sugar 2 TBL 3 TBL 4 TBL DISPOSAL: Do not dispose of electrical appliances as Dried Milk 2 TBL Dried Milk 1 TBL 1 + 1/2 TBL 2 TBL unsorted municipal waste, use separate collection White Bread Flour 4 cups White Bread Flour 2 cups 3 + 1/4 cups 4 cups facilities. Contact you local government for Dried Yeast 2 + 1/4 tsp Dried Yeast 1 + 1/2 tsp 2 tsp 2 + 1/4 tsp information regarding the collection systems Sfrawbery, Blackberry Jam: avallable. if electrical Cafe bread appliances are disposed of Setting: Jam in landfills or dumps, Setting: Cafe 1 Ib Loaf 1.5 Ib Loaf 2 Ib Loaf hazardous substances can Fresh or Frozen (thawed) Fruit 2 cups leak into the groundwater Water, 80/27 °C 3/4 cup + 1 TBL and get into the food Sugar 3 + 1/4 cups chain, damaging your Oil 1 TBL health and well-being. Salt 3/4 tsp Blackberry, apricat, peach or pear Jam Sugar 1 TBL Setting: Jam Dried Milk 1 TBL Fresh or Frozen (thawed) Fruit 2 cups White Bread Flour 2 + 1/4 cups Sugar 3 + 1/4 cups Dried Yeast 1 + 1/2 tsp Leman Juice 2 TBL 25 26